Description
Peanut butter is a versatile food paste or spread made from ground, dry-roasted peanuts.
It’s a popular ingredient in many cuisines around the world, enjoyed for its rich, nutty flavor and creamy texture.
Key characteristics:
Ingredients: Primarily made from peanuts, but may contain additional ingredients like salt, sweeteners, or emulsifiers to enhance taste or texture.
Texture: Can vary from smooth to crunchy, depending on the amount of peanuts ground.
Flavor: Typically has a nutty, slightly salty taste.
Nutritional value: High in protein, healthy fats, and essential vitamins and minerals.
